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wakame

06/27/2017 / By Russel Davis

Wakame – sources, health benefits, nutrients, uses and constituents at NaturalPedia.com

Wakame is a type of seaweed that is a popular in Japanese cuisine. The greenish seaweed boasts with a cooling nature and a sweet, slightly salty taste that makes it an important flavoring in miso soup. However, wakame is increasingly becoming popular as a superfood largely due to its many health benefits. According to WellnessToday.com, the […]

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